Strawberry Basil Lemonade Popsicles
•Posted on August 19 2024
Savor summer with a burst of flavor from these homemade strawberry basil popsicles!
Ingredients:
- 1 cup fresh strawberries, hulled and sliced
- 2 cups lemonade
- 1/4 cup fresh basil leaves, chopped
- 2 tablespoons honey or agave nectar (optional, for added sweetness)
Instructions:
Prepare the Mixture:
In a blender, combine the strawberries, lemonade, basil, and honey/agave nectar (if using). Blend until smooth.
Fill the Molds:
Pour the mixture into popsicle molds, leaving a little space at the top for expansion.
Freeze:
Insert the popsicle sticks and freeze for at least 4 hours, or until completely solid.
Serve:
To release the popsicles, run warm water over the outside of the molds for a few seconds. Enjoy immediately!
This refreshing and easy-to-make summer dessert is perfect for cooling down on hot days!
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